Earl Gray tea, with its refreshing aroma of bergamot, is one of the world's most loved tea varieties. But how was the tea created and who was the noble lord who gave it its name? Let's delve into history – from its origins in the Far East to its contemporary popularity, we will explore the events that have shaped this classic tea.
The history of Earl Gray tea's name is shrouded in legends and historical anecdotes. The famous black tea variety is named after Charles Grey, 2nd Earl Grey, who acted as Prime Minister of Great Britain from 1830 to 1834. He is best known for playing a major role in the abolition of slavery in the British Empire, but he also left behind his name on the world tea scene as the originator of Earl Gray tea.
A popular legend surrounding the origins of Earl Gray tea involves a Chinese mandarin whose son was saved from drowning by one of Lord Grey's men. As thanks for this rescue operation, the mandarin should have presented Earl Gray with a tea mixture with bergamot, which later became known as Earl Gray tea.
However, the story is probably more legend than fact, as Charles Gray never set foot in China, just as the use of bergamot oil for flavoring tea was unknown in China.
4 minutes for the perfect cup
We recommend a steeping time of around 4 minutes for your Earl Gray tea. This gives the tea time to develop its characteristic flavor without becoming too strong or bitter.
Experiment to your taste
In England, a bit of milk is often added to Earl Gray tea to soften the taste and add a softer texture. But there is no right or wrong way to enjoy your Earl Grey. Some prefer a stronger and darker tea, while others appreciate the delicate aroma of bergamot. It's all about your personal preferences.
We love green tea at Nordic Tea - primarily because of the tea's clean, delicate taste and beautiful colour. But is green tea healthy? A new study indicates that there may be something to the matter.
