Bai Mu Dan White Peony white tea organic
White organic tea Pai Mu Tan, or Bai Mu Tan (Bai Mu Dan means White Peasant Rose) .
Bai Mu Dan comes from the special tea tree called "Bai Yun" from plantations where they only harvest white tea of several types, e.g. Yin Zhen Bai Hao or White Needle . Bai Mu Dan is ALWAYS a stem shoot with one to two green leaves and the still unexpanded shoot and stem.
The shoot of tea trees has a sheath of very small white "hairs". This shoot is called the heart of China. The tea is sun-dried under the open sky on mats in the midday heat.
Bai Mu Dan tea is pretty much only used for "water purification" in China. These teas do not become bitter as they do NOT contain much bitter substance in the leaves and have a very low acid content.
The taste is mild and slightly nutty and tastes only slightly normal of tea. But it quenches thirst and gives the body something that feels good.
Country of origin: China
Tea Type: White Tea (Bai Cha)
Brewing instructions:
- Dosage: 12 - 15 g per litre
- Drawing time: 1-3 min.
- Water temperature: 75 - 80 0 C - boiling water can also be used.
Local tea shop in Hillerød
The company has existed since 2007 and has based its success all these years on the three solid foundations of high quality, a large selection and, not least, a high level of service.
Nordic Tea
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