Organic nettle tea
Stinging nettle, or Great Nettle (Urtica dioica) is a 30-200 cm tall, very common herb that grows on nutrient-rich soil, especially around buildings. It is an indicator plant for nitrogen-rich soil.
The plant is edible and is used for soup, stew and as a spice, just as it can be used as a flavoring agent for smoking. In the past, the stem of the plant has been used for textile manufacturing, so-called nettle cloth.
The nettle herb is very easy to make and all you need is fresh or dried nettle leaves.
Ingredients
- 1 tablespoon nettle (10 grams)
- 200 ml of water
Latin name: Urtica dioica
Nordic Tea
Local tea shop in Hillerød
The company has existed since 2007 and has based its success all these years on the three solid foundations of high quality, a large selection and, not least, a high level of service.
